This is my most favorite salad and I will be eating it often this summer... for best results, use ripe heirloom tomatoes and you will not be dissappointed!
The basics:
3-4 good sized tomatoes (or as many as you like)
1-2 cucumbers (or same as above)
1 onion (red or green)
2-3 peppers, roasted (can use red or green peppers)
parsley or basil
salt, olive oil, balsamic vinegar
crumbled feta cheese
Chop the tomatoes, cucumbers and onions. Roast the peppers, peel and chop. Mix all ingredients and season with salt, olive oil, balsamic vinegar and chopped parsley. Top the salad with crumbled feta and serve with a smile :) (or a glass of chilled rakia!)
Enjoy!
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